We don’t just work here, we’re f@#$ crazy about beer and the art of brewing. That’s why our whole process is focused on giving you the best experience we can craft every single time you walk through the door.
Pilsner - Czech
Light bodied European lager brewed in the Czech tradition. Brewed with European malts and finished with a floral bouquet of Czech hops.
5.4% ABV
48 IBUs
American IPA
Moderately bitter American IPA with a medium dry body. A floral nose mingles with grape fruit and meyer lemon. Dry hopped with Centennial, Cascade and Ahtanum.
6.8% ABV
40 IBUs
White Stout
The body of chocolate and coffee toasty malts with the appearance that of a blonde ale. Cocoa nibs from Davis Chocolate and cold brewed coffee from Zen Cafe help make this brew possible. Contains milk sugar.
6.7% ABV
No IBUs
Russian Imperial Stout
Smooth bodied Russian Imperial Stout with a medium to full mouthfeel and a mellow booze bite.
11% ABV
35 IBUs
Lager Pale
The house beer for Jesús Latin Grill and Tequila Bar. Crisp malty flavor, very clean with a brilliant appearance and a slightly sweet aroma including hints of corn and cereal grain.
4.8%% ABV
10 IBUs
IPA - Imperial / Double
Slightly hazy due to dry hops x2. Smooth and juicy tropical notes help the flavor electricity (and alcohol) swim gracefully through ones palate. Mosaic hops highlight this beer.
7.9% ABV
70 IBUs
New England IPA
Our version of a New England/East Coast IPA. Very hazy with aromas of citrus and pine. Smooth and balanced with a delicate bitterness.
7.2% ABV
30 IBUs
IPA / Triple
A medium bodied, assertively hopped 3IPA. This brew showcases hops grown in the Southern Hemisphere, giving this beer huge aroma to strawberries, papaya and tropical fruit. Hops: Rakau, Vic Secret, Galaxy and Green Bullet.
9.6% ABV
96 IBUs
Porter
A rich and smooth porter. Roasted coffee notes mingle with chocolate vanilla and a dry rye spiciness. To be enjoyed all year.
5.2% ABV
30 IBUs
Slightly Hazy due to dry hops. Smooth and juicy tropical notes help the flavor (and alcohol) swim gracefully through ones palate. Mosaic hops highlight this beer.
Our version of a New England IPA. Hazy with aromas and flavors of citrus, stone fruit and pine. Smooth and balanced with a delicate bitterness.
Light bodied European lager brewed with European malts and finished with a floral bouquet of Czech Saaz hops.
Aged in Hotel Tango Rye Barrels for 4 months. Light to medium bodied, smooth with a medium mouthfeel. Strong yeast esters of clove, light spice, American oak flavors and some notes of banana. Finishing with a pleasant dryness.
Medium to light bodied session ale. Toasted malt sweetness mingles with and balances the subtle bitterness and citrus hop aroma.
Brewed in the style of a barley wine with a 50% rye malt bill. Medium bodied with a pleasant spiciness from the rye, balancing with oak from previously used whiskey barrels. Medium to light mouthfeel with only a hint of alcohol flavor..
Moderately bitter American IPA with a medium dry body. A floral nose mingles with grape fruit, Meyer lemon and slight pine. Dry hopped with Centennial, Cascade, Columbus and Chinook.
A light-medium bodied ale aged in Hotel Tango barrels for 4 months. Medium bodied & a smooth mouthfeel. Flavors of light clove, spice, raisins & plums brought on by the yeast with a subtle alcohol presence while displaying Bourbon and American oak flavors. Finishing slightly sweet with an appropriate dryness.
Aged in Hotel Tango’s (5year) Reserve Bourbon Barrels for 6 months. Smooth, medium bodied & warming with notes of charred oak, roast malts, chocolate and vanilla hints. This year marks the 70th year since that bastard’s health and we celebrate that!
Light to medium bodied with a firm crisp mouth-feel. Smooth, yet, complex malt supported with hints of roasted malt, milk chocolate, toffee and dates.
This A smooth medium bodied, assertively hopped Triple IPA. Aromas of sweet malt & mixed berries. Showcasing hops grown in the Southern Hemisphere, giving this beer flavors of berries, papaya & tropical fruit.